Fresh from our kitchen

Handcrafted bread. Made slowly.

Explore our selection of naturally leavened sourdough breads, handcrafted in small batches in Kirkland, Washington. Every loaf takes time, care and patience.

📅
Baking Days
Tuesday, Wednesday, Friday & Saturday
Closed Sunday, Monday & Thursday
⏳
48-Hour Notice
Our bread is slow-fermented and made in small batches.
📍
Kirkland Pickup
Pickup by appointment after your order is confirmed.
🚗
Local Delivery
Scheduled Saturday delivery to selected local areas.

📅 November 9 Is Fully Booked

We're no longer accepting orders for this date.

Please select another available date when placing your order. Thank you for supporting Warm Corner Sourdough Bakery!

Our current selection

Fresh bread,
made with purpose.

From our traditional Classic Sourdough to Einkorn, Rosemary Olive, Cheddar Jalapeño and seasonal favorites, each loaf is naturally leavened and carefully handcrafted.

Whole Wheat

Whole Wheat Sourdough

1.92 lb / 870 g

Whole wheat flour combined with organic unbleached flour, water, natural starter and salt.

Rosemary Olive Sourdough Bread
Savory

Rosemary Olive

2.1 lb / 950 g

Naturally fermented sourdough with olives and rosemary for a savory, aromatic loaf.

Sourdough Sandwich Bread
Soft

Sourdough Sandwich Bread

1.87 lb / 850 g

Soft, naturally leavened sourdough sandwich bread made with organic ingredients.

Cheddar Jalapeño Sourdough Bread Favorite
Savory

Cheddar Jalapeño

2.12 lb / 960 g

Naturally fermented sourdough with cheddar cheese and organic jalapeño.

Ciabatta Sourdough Bread
Rustic

Ciabatta Sourdough

2 loaves · 1.98 lb / 900 g

Rustic naturally fermented ciabatta with an open, tender crumb and crisp exterior.

Einkorn Sourdough Bread
Ancient Grain

Einkorn Sourdough

2.2 lb / 1000 g

Organic whole wheat einkorn and all-purpose einkorn flour with water, salt and natural einkorn starter.

Rye Sourdough Bread
Hearty Loaf

Rye Sourdough

2.5 lb / 1.13 kg

A hearty rye sourdough loaf with a rich, distinctive character.

Cinnamon Raisin Sourdough Bread
Sweet

Cinnamon Raisin

2.4 lb / 1090 g

Organic raisins, honey, avocado oil, egg, cinnamon and brown sugar combined with natural sourdough.

Pumpkin Sourdough Bread Seasonal
Seasonal

Pumpkin Sourdough

2.1 lb / 950 g

Squash purée, pumpkin spice, organic brown sugar, water, sea salt and natural sourdough starter.

Classic Sourdough Bread Tree Style — Sold Out SOLD OUT
Signature Design

Classic Tree Style

1.87 lb / 870 g

Our classic sourdough presented in a special tree-style design.

$12
Sold Out
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Support Our Bakery ❤️

Bakery support
$1

A simple way to support our family bakery and local small business.

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The Warm Corner Way

Good bread
takes time.

Traditional sourdough isn't a shortcut process. Our bread is prepared, fermented, shaped, proofed and baked with patience in small batches.

✓ Naturally leavened with sourdough starter
✓ Slow fermentation for developed flavor
✓ Handcrafted in small batches
✓ Carefully selected ingredients

Order ahead.

Because we make our bread in small batches, please allow approximately 48 hours for your order.

Pickup is available by appointment after your order has been confirmed.

View Delivery Policy →
Fresh from our oven to you

Good Bread, Your Way.

Every loaf is made in small batches with time and care. Choose convenient pickup or have your sourdough delivered.

A LITTLE SOMETHING EXTRA

Enjoy Free Saturday Delivery!

Get free community delivery on orders of $30 or more in scheduled delivery areas. Use code WARM#1 at checkout.

View Delivery Schedule

Kirkland Pickup

12715 NE 144th St
Kirkland, WA 98034

Pick up your freshly baked bread by appointment after your order is confirmed.

Please allow 48 hours for preparation and fermentation.
Pickup Information

Local Delivery

We bring fresh sourdough to homes across Kirkland and nearby communities.

Any business day: Kirkland, Redmond and Woodinville, subject to availability.
Saturdays only: Other delivery areas follow our scheduled city-by-city route.
View All Delivery Areas
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